Natural and Industrial Resources

Departments

Natural and Industrial Resources
541-504-2910
Redmond Campus
Chair of Natural, Industrial, Culinary: Ron Boldenow, Professor Forest Technology
Contact: Sayward Barrett
Phone: 541-504-2910
Fax: 541-383-7508
Location: Redmond Campus

Allen, Nigel
Academic Lab Specialist
Manufacturing Technology
541-504-2941
Nigel Allen
Academic Lab Specialist
Department: Manufacturing Technology
Office: Redmond Building 3 321A
Email: nallen4@cocc.edu
Phone: 541-504-2941
Andrade, Thomas
PT Fac Forestry Tech
Forestry Technology
541-383-7740
Thomas Andrade
PT Fac Forestry Tech
Department: Forestry Technology
Office: Ponderosa Hall 118
Email: tandrade@cocc.edu
Phone: 541-383-7740
Arnold, Chuck
AUT 103 Substitute
Automotive Technology
541-383-7701 x2201
Chuck Arnold
AUT 103 Substitute
Department: Automotive Technology
Office: Ponderosa Hall 118
Email: carnold3@cocc.edu
Phone: 541-383-7701 x2201
Blaine, Patrick
Assistant Professor of Military Science
Natural and Industrial Resources
541-330-4397
Patrick Blaine
Assistant Professor of Military Science
Department: Natural and Industrial Resources
Office: Ochoco Annex 108
Email: pblaine@cocc.edu
Phone: 541-330-4397
Boldenow, Ron
Professor Forest Technology, Chair of Natural, Industrial, Culinary
Forestry Technology
541-383-7754
Ron Boldenow
Professor Forest Technology, Chair of Natural, Industrial, Culinary
Department: Forestry Technology
Office: Cascades Hall 205
Email: rboldenow@cocc.edu
Phone: 541-383-7754
Office Hours:
Monday 10 a.m. - 12 p.m. Cascades Hall 205
Tuesday 9 a.m. - 10 a.m. Cascades Hall 205
Tuesday, Thursday 10:15 a.m. - 12:15 p.m. Cascades Hall 205
Bowles, Jamie
PT Fac Forestry Tech
Forestry Technology
541-383-7701 x2025
Jamie Bowles
PT Fac Forestry Tech
Department: Forestry Technology
Office: Cascades Hall 211
Email: jlbowles@cocc.edu
Phone: 541-383-7701 x2025
Camp, Lisa
Purchasing Specialist
Cascade Culinary Institute
541-318-3718
Lisa Camp
Purchasing Specialist
Department: Cascade Culinary Institute
Office: Jungers Culinary Center 115
Email: lcamp@cocc.edu
Phone: 541-318-3718
Cavallo, Carl
AUT220 Small Gas Engines (Warm Springs)
Automotive Technology
541-383-7701 x2170
Carl Cavallo
AUT220 Small Gas Engines (Warm Springs)
Department: Automotive Technology
Office: Ponderosa Hall 118
Email: ccavallo@cocc.edu
Phone: 541-383-7701 x2170
Currie, Timothy
Cascade Culinary Institute
541-383-7701 x2072
Timothy Currie
Department: Cascade Culinary Institute
Office: Jungers Culinary Center 106
Email: tcurrie@cocc.edu
Phone: 541-383-7701 x2072
Dancen, Brandi
Apprenticeship Program Manager
Natural and Industrial Resources
541-504-2920
Brandi Dancen
Apprenticeship Program Manager
Department: Natural and Industrial Resources
Office: Redmond 327
Email: bdancen@cocc.edu
Phone: 541-504-2920
Darwin, Julian
Cascade Culinary Institute
541-383-7701 x2009
Julian Darwin
Department: Cascade Culinary Institute
Office: Jungers Culinary Center 106
Email: jdarwin2@cocc.edu
Phone: 541-383-7701 x2009
Davis, Darrin
Assistant Professor I MATC Welding
Manufacturing Technology
541-504-2933
Darrin Davis
Assistant Professor I MATC Welding
Department: Manufacturing Technology
Office: Redmond Building 3 314
Email: ddavis8@cocc.edu
Phone: 541-504-2933
Erickson, Thor
Associate Professor Culinary
Cascade Culinary Institute
541-318-3707
Thor Erickson
Associate Professor Culinary
Department: Cascade Culinary Institute
Office: Mazama Gymnasium 238
Email: terickson@cocc.edu
Phone: 541-318-3707
Office Hours:
Wednesday 9 p.m. - 1 p.m. Mazama 238
Franklin, Rebecca
Associate Professor Forest Tech/PD
Forestry Technology
541-330-4378
Rebecca Franklin
Associate Professor Forest Tech/PD
Department: Forestry Technology
Office: Cascades Hall 207
Email: rfranklin@cocc.edu
Phone: 541-330-4378
Web: Franklin, Rebecca
Fuller, Katie
PT Fac Culinary Prgm
Cascade Culinary Institute
541-318-3780
Katie Fuller
PT Fac Culinary Prgm
Department: Cascade Culinary Institute
Office: Jungers Culinary Center 106
Email: kfuller5@cocc.edu
Phone: 541-318-3780
Gallion, Lanny
PT Fac Automotive
Automotive Technology
541-383-7701 x2324
Lanny Gallion
PT Fac Automotive
Department: Automotive Technology
Office: Ponderosa Hall 118
Email: lgallion2@cocc.edu
Phone: 541-383-7701 x2324
Greco, Brandon
Adj Fac Automotive
Automotive Technology
541-383-7701 x2135
Brandon Greco
Adj Fac Automotive
Department: Automotive Technology
Office: Ponderosa Hall 212
Email: bgreco2@cocc.edu
Phone: 541-383-7701 x2135
Green, Jared
Assistant Professor I Automotive/PD
Automotive Technology
541-383-7422
Jared Green
Assistant Professor I Automotive/PD
Department: Automotive Technology
Office: Ponderosa Hall 120
Email: jgreen9@cocc.edu
Phone: 541-383-7422
Hadden, Ryan
ROTC MSI OSU Cascades/ Central Oregon Community College
Natural and Industrial Resources
541-318-3771
Ryan Hadden
ROTC MSI OSU Cascades/ Central Oregon Community College
Department: Natural and Industrial Resources
Office: Ochoco Annex 108
Email: rhadden3@cocc.edu
Phone: 541-318-3771
Harris, Brooke
Adj Fac Culinary
Cascade Culinary Institute
541-383-7701 x2215
Brooke Harris
Adj Fac Culinary
Department: Cascade Culinary Institute
Office: Jungers Culinary Center 106
Email: bharris11@cocc.edu
Phone: 541-383-7701 x2215
Henrichs, Darrell
Full-Time Temporary Faculty Culinary
Cascade Culinary Institute
541-383-7701 x2046
Darrell Henrichs
Full-Time Temporary Faculty Culinary
Department: Cascade Culinary Institute
Office: Jungers Culinary Center 106
Email: dhenrichs@cocc.edu
Phone: 541-383-7701 x2046
Office Hours:
Monday 2 p.m. - 4 p.m. Des Chutes Hall 4
Tuesday 2 p.m. - 4 p.m. Des Chutes Hall 4
Wednesday 2 p.m. - 4 p.m. Des Chutes Hall 4
Thursday 2 p.m. - 4 p.m. Des Chutes Hall 4
Herriman, Kayla
Forestry Technology
541-383-7701 x2176
Kayla Herriman
Department: Forestry Technology
Office: Cascades Hall 211
Email: kherriman@cocc.edu
Phone: 541-383-7701 x2176
Kernion, Dan
PT Fac MATC
Manufacturing Technology
541-504-2900
Dan Kernion
PT Fac MATC
Department: Manufacturing Technology
Office: Redmond Building 3, 325
Email: dkernion3@cocc.edu
Phone: 541-504-2900
Kerr, Brian
Cascade Culinary Institute
Brian Kerr
Department: Cascade Culinary Institute
Office:
Email: bkerr@cocc.edu
Phone:
LeBlanc, Joshua
PT Fac MATC
Manufacturing Technology
541-504-2932
Joshua LeBlanc
PT Fac MATC
Department: Manufacturing Technology
Office: Redmond Building 3 321A
Email: jleblanc3@cocc.edu
Phone: 541-504-2932
Mahr, Cassandra
Cascade Culinary Institute
Cassandra Mahr
Department: Cascade Culinary Institute
Office:
Email: cmahr@cocc.edu
Phone:
Markland, Molly
Assistant Professor I Culinary
Cascade Culinary Institute
541-317-3719
Molly Markland
Assistant Professor I Culinary
Department: Cascade Culinary Institute
Office: Mazama Hall 230
Email: mmarkland@cocc.edu
Phone: 541-317-3719
Office Hours:
Monday thru Thursday 1 p.m. - 3 p.m. By Appointment
Mays, Ken
Summer Load for NEVTEX Grant
Automotive Technology
541-383-7753
Ken Mays
Summer Load for NEVTEX Grant
Department: Automotive Technology
Office: Ponderosa Hall 211
Email: kmays@cocc.edu
Phone: 541-383-7753
McDonald, Hilary
CCI Coordinator
Cascade Culinary Institute
541-318-3738
Hilary McDonald
CCI Coordinator
Department: Cascade Culinary Institute
Office: Jungers Culinary Center 107
Email: hmcdonald@cocc.edu
Phone: 541-318-3738
Merrill, Joseph
PT Fac Automotive
Automotive Technology
541-383-7701 x2232
Joseph Merrill
PT Fac Automotive
Department: Automotive Technology
Office: Ponderosa Hall 014A
Email: jmerrill@cocc.edu
Phone: 541-383-7701 x2232
Merritt, Kevin
Pre-Apprenticeship Program Administrator
Natural and Industrial Resources
541-504-2910
Kevin Merritt
Pre-Apprenticeship Program Administrator
Department: Natural and Industrial Resources
Office: Redmond Technology Center 110
Email: kmerritt2@cocc.edu
Phone: 541-504-2910
Michalski, Bret
Professor Forest Technology
Forestry Technology
541-383-7756
Bret Michalski
Professor Forest Technology
Department: Forestry Technology
Office: Cascades Hall 206
Email: bmichalski@cocc.edu
Phone: 541-383-7756
Miller, Kevin
Tool Room Coordinator
Automotive Technology
541-383-7739
Kevin Miller
Tool Room Coordinator
Department: Automotive Technology
Office: Ponderosa Hall 114
Email: kcmiller@cocc.edu
Phone: 541-383-7739
Redgrave, Christopher
PT Adult Basic Skills
Manufacturing Technology
541-504-2937
Christopher Redgrave
PT Adult Basic Skills
Department: Manufacturing Technology
Office: Redmond Building 3, 313A
Email: credgrave@cocc.edu
Phone: 541-504-2937
Riepma, Jeff
PT Faculty Apprenticeship
Manufacturing Technology
541-504-2910
Jeff Riepma
PT Faculty Apprenticeship
Department: Manufacturing Technology
Office: Redmond Campus
Email: jriepma2@cocc.edu
Phone: 541-504-2910
Scott, Gordon
PT Faculty Summer
Automotive Technology
Gordon Scott
PT Faculty Summer
Department: Automotive Technology
Office:
Email: gscott@cocc.edu
Phone:
Sennette, Keith
PT Fac MATC
Manufacturing Technology
Keith Sennette
PT Fac MATC
Department: Manufacturing Technology
Office:
Email: ksennette2@cocc.edu
Phone:
Siekkinen, Jim
Assistant Professor I Automotive
Automotive Technology
541-330-4358
Jim Siekkinen
Assistant Professor I Automotive
Department: Automotive Technology
Office: Ponderosa Hall 119
Email: jsiekkinen@cocc.edu
Phone: 541-330-4358
Trask, David
Adj Fac Culinary
Cascade Culinary Institute
541-330-4355
David Trask
Adj Fac Culinary
Department: Cascade Culinary Institute
Office: Deschutes Hall 020
Email: dtrask@cocc.edu
Phone: 541-330-4355
Unverzagt, Laura
Assistant Professor II Culinary
Cascade Culinary Institute
541-318-3751
Laura Unverzagt
Assistant Professor II Culinary
Department: Cascade Culinary Institute
Office: Jungers Culinary Center 106
Email: lunverzagt@cocc.edu
Phone: 541-318-3751
Welborn, Jill
Forestry Technology
Jill Welborn
Department: Forestry Technology
Office:
Email: jwelborn@cocc.edu
Phone: