Hospitality Management

Hospitality - RestaurantHospitality Management - Associate of Applied Science (AAS)

The Associate of Applied Science (AAS) coursework prepares students for immediate employment in hospitality occupations. A Hospitality Management (HM) AAS degree will provide students with the skills the hospitality industry requires – specifically, skills in management, hospitality technology, food and beverage operations and basic business fundamentals of marketing, customer service and financial analysis.

For course requirements and program outcomes see:
Hospitality Management - Associate of Applied Science (Catalog)

Hospitality Management - Two Year Certificate of Completion

The Hospitality Management Two Year Certificate is designed to give students a foundation for careers in hospitality management. All coursework may be applied to an Hospitality Management AAS degree.

For course requirements and program outcomes see:
Hospitality Management Two Year Certificate (Catalog)