Culinary & Hospitality Professional Education Classes
To register, call (541) 383-7270 or click on class title (requires Adobe Flash).
Alcohol Server Training
Get your OLCC Alcohol Service permit at the
Cascade Culinary Institute. Course includes a workbook that is yours to keep and
use as a workplace reference guide. Must
be 18 years of age. Class is followed by exam. Bring a $23 check or money order
for application fee made out to OLCC (no cash).
Samuel La Duca 9:00am-1:00 Sa 49076
10/17 Bend CUL 120 Cost $39
Samuel La Duca 9:00am-1:00 Sa 49077
CUL 120 Cost $39
Certificate in Brewing Prep Course - Coming Winter 2016.
you working in the brewing industry or have brewing knowledge and would like to
study and sit for an internationally recognized industry exam? The Institute of
Brewing and Distilling (IBD) General Certificate in Brewing (GCB) gives
international recognition of basic knowledge and understanding in the
principles of brewing operations. This course is a combination of online
material, self-study and weekend sessions to help you prepare for the IBD
General Certificate in Brewing exam following the course. For more information or to add your name to our interest list, visit: http://www.cocc.edu/ContinuingEd/CraftBrewExamPrep/.
If you have questions, please contact Nancy Jumper, Program Manager at COCC: email@example.com or 541-383-7273.
Browse or Download (pdf) our current Professional Development Schedule.