Culinary & Hospitality Professional Education Classes

 Beer Pan Roasting Wine Glasses Chopping Vegetables 
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To register, call (541) 383-7270 or click on class title (requires Adobe Flash).


Oregon Alcohol Server Training
Get your OLCC Alcohol Service permit at the Cascade Culinary Institute. Course includes a workbook that is yours to keep and use as a workplace reference guide.  Must be 18 years of age. Class is followed by exam. Bring a $23 check or money order for application fee made out to OLCC (no cash). 
Samuel La Duca                 9:00am-1:00 Sa                  49076
10/17                                   Bend CUL 120                    Cost $39

Samuel La Duca                 9:00am-1:00 Sa                  49077
11/21                                   Bend CUL 120                    Cost $39               
                               

IBD General Certificate in Brewing Prep Course - Coming Winter 2016.
Are you working in the brewing industry or have brewing knowledge and would like to study and sit for an internationally recognized industry exam? The Institute of Brewing and Distilling (IBD) General Certificate in Brewing (GCB) gives international recognition of basic knowledge and understanding in the principles of brewing operations. This course is a combination of online material, self-study and weekend sessions to help you prepare for the IBD General Certificate in Brewing exam following the course. For more information or to add your name to our interest list, visit: http://www.cocc.edu/ContinuingEd/CraftBrewExamPrep/.

If you have questions, please contact Nancy Jumper, Program Manager at COCC: njumper@cocc.edu or 541-383-7273.

Fall 2015 PD Cover

Browse or Download (pdf) our current Professional Development Schedule.


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